Handout

Your Body, Your Choice: Understanding Thickened Liquids and Dysphagia

Therapy Insights Member Exclusive
Print Resource — US Letter — 1 page

Population:

Adult

Discipline:

SLP

Diagnosis:

Dysphagia

References:

  • Beck, A. M., Kjaersgaard, A., Hansen, T., & Poulsen, I. (2018). Systematic review and evidence based recommendations on texture modified foods and thickened liquids for adults (above 17 years) with oropharyngeal dysphagia–An updated clinical guideline. Clinical Nutrition, 37(6), 1980-1991.
  • Makhnevich, A., Perrin, A., Talukder, D., Liu, Y., Izard, S., Chiuzan, C., … & Sinvani, L. (2024). Thick liquids and clinical outcomes in hospitalized patients with Alzheimer disease and related dementias and dysphagia. JAMA Internal Medicine.
This patient-centered resource empowers individuals with dysphagia to make informed decisions about their care, emphasizing autonomy and quality of life over outdated norms. It provides clear, research-backed information about thickened liquids, hydration, and the importance of honoring patient preferences, making it a perfect tool to spark meaningful, collaborative discussions in therapy.
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