During a modified barium swallow study, barium helps assess a person’s swallowing function. A medical professional can use this handout to discuss whether a modified barium swallow study is best for the person and how barium affects the body.
This template allows for a partnership between the patient and the therapist to create meaningful goals. A supplemental page provides space for goals to be paired with ideas for addressing the goals outside of therapy.
This handout provides similarities and differences between a registered dietician and a speech-language pathologist and how collaboration provides positive outcomes.
The International Dysphagia Diet Initiative (IDDSI) level seven is for modified solids called “Regular Easy to Chew.” This material provides information for patients and their caregivers on this consistency’s characteristics, why it may be recommended, ways to test it at home, and helpful recommendations for preparation.
A spoonful of sugar helps the medicine go down! Unless you have dysphagia! Here are some other ideas to consider when establishing a safe plan for PO intake of meds.
The International Dysphagia Diet Initiative (IDDSI) level six is for modified solids called “Soft and Bite-Sized.” This material provides information for patients and their caregivers on this consistency’s characteristics, the reasoning for recommendation/need for this consistency, ways to test this consistency at home, and helpful recommendations for preparation.
Some foods can be unsafe for people who swallow thickened liquids better. This handout explains which foods have hidden dangers for these people to swallow.