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Puree Flavor POWER! 27 Ways to Get Creative with Mashed Potatoes

January 4, 2022 by Megan Berg.

Being on a pureed diet can be an isolating, degrading, depressing situation. This calls for creativity! There are so many ways to add flavor to mashed potatoes- make it a dessert, make it spicy, make it Thai, Indian, Mexican cuisine… there are no limits! Here are 27 ideas to get kitchen staff, patients, and families inspired.

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Meltable Solids for People with Dysphagia

December 25, 2021 by Megan Berg.

This handout describes the texture and benefits of meltable solids for people who have dysphagia, particularly people who are on pureed diets but still have the ability to chew.

This content is only available to members.